Mensho Tokyo SF Menu

Mensho Tokyo SF offers a masterclass in ramen artistry, featuring rich, complex broths like the Tori Paitan, known for its creamy chicken soup base accented with tender pork chashu and vibrant fried burdock root. The menu pushes boundaries with bold options such as the Spicy Lamb Ramen, delivering a unique spice profile, and the A5 Wagyu Shoyu Ramen, which showcases premium wagyu beef in a delicate soy broth. Beyond ramen, inventive appetizers like Enoki Mushroom Chips and Spicy Corn Wings add delightful texture and heat. For those seeking variety, Vegan Tantanmen provides a flavorful plant-based alternative without compromising depth. Each dish balances traditional Japanese techniques with contemporary twists, reflected in extras like the marinated soft-boiled egg and duck chashu that elevate every bowl. The energetic, intimate setting complements the food’s intensity, making Mensho Tokyo SF a must-visit for ramen lovers craving both innovation and authenticity in San Francisco’s ramen scene.